Mom's Apple Pie Company

Fruit Pies

Apple Pie ($14.99)

Our standard bearer, the Mom’s Apple Pie Company “Mom’s Apple Pie” is made from fresh Virginia apples, peeled right here in our Bakery.

Butter Pecan Apple Crumb Pie ($15.99)

For an exciting alternative to Mom’s flaky double crust, try her fresh Apple Pie with this tasty butter pecan, brown sugar and crumb top.

Virginia Blackberry Pie ($14.99)

Virginia is crawling with wild blackberry bushes, so Mom’s local customers know the real thing when they taste it.You can bet Mom’s Blackberry Pie keeps ‘em coming back for more. Mom’s own Chesapeake Thorny variety can’t be beat.

Virginia Blackberry Crumb Pie ($15.99)

Mmmmmmm.... If you can't eat a handful of tangy big blackberries right off the vine, this could be the next best option!

Wild Blueberry Pie ($15.99)

When our New England customers get the homesick blues, Mom’s cures ’em quick with a real wild Maine blueberry pie.

Sour Cherry Crumb Pie ($15.99)

So, for those who want the sweeten the deal and can't take it straight, the brown sugar, butter and pecan topping on this tart cherry pie does the trick.

Shenandoah Peach Crumb Pie ($15.99)

Truly a Virginian’s Pie, plump with peaches picked at their peak of flavor. Mom’s peach pie is terrific served hot with ice cream.

Raspberry Peach Pie ($14.99)

Flavorful peaches mingled with homegrown raspberries!!! This pie is one of the best fruit combinations.

Strawberry Rhubarb Pie ($14.99)

You cannot beat this sweet & sour treat! Mom’s grows fresh strawberries and old fashioned MacDonald rhubarb especially for this here pie!

Mincemeat Pie ($24.99)

This recipe is based on the Old Fashioned American Colonial pie. Mom’s takes apples, cherries, citron, lemon and orange peel, raisins and currants, soaks them in brandy and cider, adds beef and suet and bakes. A flavorful holiday favorite, available anytime.

Open Face Pies

Bourbon Walnut Pie ($14.99)

A “souped up” version of its famous cousin, the Pecan Pie. This gem of a dessert is loaded with Virginia GentlemanTM bourbon from Mom’s long-time Reston neighbor, the Bowman Distillery. Needless to say, Mom’s Bourbon Walnut Pie is quite popular in these parts.

Chocolate Pecan Pie ($14.99)

Truly rich, sinful & delicious, Mom’s Southern specialty with chunks of pure chocolate added for that over-the-top sensation.

Southern Pecan Pie ($14.99)

Mom’s has been told by more than one good customer that her Pecan Pie is their favorite “cheatin’” pie…they take it home, remove Mom’s label & tin, then slip it into their own elegant dish, just in time for company.

Coconut Custard Pie ($12.99)

If you're still living for the fifties and remember that great coconut custard pie from the diner on the corner, this is the pie for you! Fresh eggs, real butter and loads of coconut!

Almond Amaretto Chess Pie ($13.99)

Mom’s American rendition of the Old English recipe, this pie is quite festive with its border of sliced almonds. Plop a dollop of whipped cream on top and wah-lah, an entertainer’s dream!

Lemon Chess Pie ($12.99)

Rich Chess pie with a zesty, fresh lemon ZING. Great steaming hot or ice cold. Perfect for family picnics.